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Upcoming Schedule:
Tuesday, July 15, 2008 - Jim Dalton & guests (8 PM)
Tuesday, July 22, 2008 - Brad Weaver guests (8 PM)
WE PROUDLY SERVE
Stella Artois
Belgian Lager. Hoppy aroma with a hint of
fruitiness. Fine and Clean bitterness.
5.2%alc vol.
Hoegaarden
Classic Belgian Wit (White). Refreshing,
with a hint of citrus and spices.
5.0% alc vol
Leffe Blond
The original abbey ale. Full bodied delicate
sweetness and well balanced flavor.
6.6% alc vol.
Chimay Triple (Cinq Cents)
Fruity notes of Muscat and raisins
with the smell of hops. 8% alc vol.
Lindeman’s Framboise
Flavor of raspberry melds with the
complex tartness of a Lambic. 3.5% alc vol
Koningshoeven Quadrupel
Warm taste is full bodied and mild. Slightly
sweet and pleasantly bitter feel.
10% alc vol.
Delirium Tremens
Big body, rich mouth feel and a long,
sweet and fruity aftertaste. 8.5% alc vol.
Kwak
Mellow, fruity attack, with a slight spiciness.
hints of liquorice and caramelized banana.
8% alc vol.
Tripel Karmeliet
Light and fresh balance of oats, wheat, and barley,together with a lemony dry finish.
8% alc vol.
Affligem Blond
Clear blond abbey ale with a gentle
roundness. Low on bitterness.
6.8% alc vol.
DeKoninck Amber
Velvety soft aroma. A true Belgian session beer. 5% alc vol.
Saison Dupont
Classic Farmhouse ale. Hoppy and herbal. 6.5% alc vol.
St. Bernardus ABT 12
Smooth, creamy with full bodied richness.
10% alc vol.
Duchesse de Bourgogne
Sweet, fruity Flemish Sour Ale.
6.2% alc vol.
Maredsous 8 Dubbel
Well balanced hops and malts.
Toffee and chocolate finish. 8% alc vol.
New Belgium 1554 Black Ale
Chocolate and coffee tones in the nose give
way to a surprisingly clean finish.
5.8% alc vol.
Carlsberg Lager
Light, crisp with a smooth finish.
5% alc vol.
Rochefort Trappist Ale
Deep, vigorous and complex flavors with firm
body. Notes of fruit, spice, and earth.
Westmalle Triple
Herbal aroma that suggests oranges. Complex flavors of herb notes, rich malt sweetness hop warmth. 9.5% alc vol.
Orval
Founded in 1070. Hues of orange, a contemplative bouquet, a
firm body. Hop bitterness with a long, dry finish. 6.9% alc vol.
Scaldis
Amber in color. Nutty and rich big flavor. 12% alc vol.
Chimay Red
Light, fruity apricot aroma. 7% alc vol.
Chimay Blue
Light, pleasant touch of roasted malt.
9% alc vol.
Malheur 10
Medium to full body. Big orange-zest and a
hint of bitter sourness in a warming finish. 10% alc vol.
Duvel
Aromatic golden ale with a subtle hoppiness. 8.5% alc vol.
Blanche de Bruxelles
Spiced with coriander and orange
peel, smooth Wit. 4.5% alc vol.
Lindeman’s Pomme
Apple flavored Lambic style. 3.5% alc vol.
Lindeman’s Kriek
Lambic style with cherry tartness.
3.5% alc vol.
Lindeman’s Gueuze
Fruity, sweet champagne-like finish.
4.5% alc vol.
Gulden Draak
Dark, chocolate and coffee tones.
Barley-wine style. 10.5% alc vol.
Piraat
Light spice, robust bitter hops. Known as
Belgian “IPA”. 10.5% alc vol.
Urthel Hop-It
Superior Special Ale. Sweet and Hoppy.
9.5% alc vol.
New Belgium La Folie
Toffee-like start, passion fruit and sour finish. Limited.
6% alc vol.
La Chouffe
Strong, spicy, lightly hoppy golden ale.
8% alc vol.
Celis Signature Selection Grotten
Creamy, malted unique brown ale.
6.7% alc vol.
Deus – Brut de Flandres
Truly the sparkling divine drink.
11.5% alc vol.
