Music, drinks...merging sound and taste.
Every Tuesday night at Yield, enjoy local bands playing original songs, no covers, and no cover charge.
Music
Schedule...
YIELD OPEN EVERYDAY
Happy Hour Everyday: 4pm-8pm half-price drafts and rail drinks
Sunday: open to close Happy Hour all night plus $5 gets you a PBR can and a small pizza
Monday: 9pm to close $2.50 rails $1.50 PBR and Blatz taps
Tuesday: 9pm to close Live Music, No Cover $3 Smirnoff mixers $2 domestic bottles $3 Yield Bombs
Wednesday: 9pm to close $4 Bacardi and Captain doubles $3 Yield bombs Plus all drafts are $2
Thursday: 9pm to close $1.50 PBR and Blatz taps $2.50 rails $3 Black Haus and Rumple Minze shots
Friday and Saturday: 9pm to close $2 PBR and Blatz taps $3 Black Haus and Rumple Minze shots
About me: Yield, the east side's hidden wonder bar, offers reasonably priced drinks, great service, and great music in a casual bar atmosphere.
Every Tuesday night at Yield, enjoy local bands playing original songs, no covers, and no cover charge.
Yield blends a vast selection of music with an affordable drink menu in a lively environment. We'd be honored if you would stop in and enjoy how Yield is merging sound and taste.***Our outstanding menu is no more. We do, however, serve some tasty pizza to satisfy your hunger. Love, Yield***Yield prefers facebookYield also offers free wi-fi high-speed internet access. Yes, the WEP key is long, but you only have to enter it once. See bartender for key
OLD...From the 8-24-2006 Dish on Dining: Mind the Sign
The East Side’s Yield is not a bar where you’d expect to drink Sauvignon Blanc and eat Asian tuna tartare. The rail drink specials and posters of ’90s bands like Weezer make you think it’s your basic young turks bar. When I wrote about Yield’s food in Milwaukee Magazine last May, it was before the kitchen was fully functional (and yet chef Nick Burki was not going standard with the menu). Now that the kitchen is rocking and rolling, the menu is, too. You’ll see New Zealand Lolli-Pop lamb chops and grilled asparagus/Portobello mushroom risotto. Really. And there’s more. The small plates/apps include Prince Edward Island mussels in Harp lager cream sauce. There are four sandwiches (grilled tenderloin with caramelized onions) and a fancy set of entrées (Atlantic salmon on basmati rice, pan-seared beef tenderloin on tarragon mashed potatoes). The kitchen is open Tuesday to Saturday, 4-10 p.m. 1932 E. Kenilworth Pl., 319-1170.
OLD...From the May issue of Milwaukee Magazine:
For the last eight months, chef Nicholas Burki has been making do with a microwave and toaster. His menu at almost year-old Yield Bar is simple - appetizers and cold sandwiches. But later this spring, the bar - opposite UW-Milwaukee's evolving Kenilworth project - will start phase two of its dining development. Burki, who cooked at The Social for three years, says you can expect a seasonal bent to the menu once the kitchen gets a bit more high-tech. Right now, Burki's choices, modest as they are, are the antithesis of greasy bar food - a cheese platter starring Wisconsin's Carr Valley, a trio of hummus, a delicious fresh mozzarella/heirloom tomato salad, funky Parmesan cheese crisps filled with truffled oil-drizzled goat cheese mousse, plus a few sandwiches (the Portobello mushroom and pesto-goat cheese spread is tasty). I'm looking forward to summer.
Who I'd like to meet: James Douglas Morrison, John Lennon, Jimi Hendrix, Pete Doherty, Liam Gallagher, the Stone Roses, Jack and Meg White, Carrie Brownstein, Corin Tucker, Janet Weiss, the Beasties, Eddie Vedder, Stone Gossard, Jeff Ament, Mike McCready, Dave Grohl, Kurt Cobain, Krist Novoselic, Conor Oberst, the Arcade Fire, Beck, Bob Mould, Cat Power, Eric Clapton, Death Cab, the Decemberists, the Long Winters, Etta James, the Fiery Furnaces, Fiona Apple, the Flaming Lips, Frank Black, the Gossip, the Yeah Yeah Yeahs, John Coltrane, Miles Davis, Thelonious Monk, Joni Mitchell, the Killers, Kings of Leon, My Morning Jacket, Neil Young, Pete Yorn, Chuck D, the Stones, the Shins, RZA, Morrissey, Spoon, the Strokes, Sufjan Stevens, Ted Leo, Tegan & Sara, Tori Amos, U2, Weezer...in no particular order.
